Why You’ll Love This Recipe
Brownie lover’s peanut butter pizza is the dessert that dreams are made of. It takes a fudgy brownie base, spreads it with creamy peanut butter, and tops it off with chocolate, candies, or any sweet garnishes you love. Think of it as part brownie, part cookie pizza, and entirely indulgent. What I especially love is how fun and customizable it is—you can make it as simple or as loaded as you want. I once added chopped peanut butter cups along with a drizzle of caramel, and it became an instant family favorite. Perfect for parties, birthdays, or a unique weekend treat, this dessert pizza is guaranteed to satisfy chocolate and peanut butter lovers alike.
Print
Brownie Lover’s Peanut Butter Pizza
- Total Time: 40 mins + cooling
- Yield: 12 slices
- Diet: Vegetarian
Description
A decadent dessert pizza made with a fudgy brownie base, creamy peanut butter topping, and drizzled chocolate — perfect for chocolate and peanut butter lovers.
Ingredients
- 1 box brownie mix (plus ingredients required on package)
- 1 cup creamy peanut butter
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 tablespoons milk
- 1 cup semi-sweet chocolate chips
- 1/2 cup peanut butter chips
- 1/4 cup chopped peanuts (optional)
- 1/4 cup mini peanut butter cups, halved (optional)
Instructions
- Preheat oven to 350°F (175°C). Grease a 12-inch pizza pan.
- Prepare brownie mix according to package instructions. Spread batter evenly into the pizza pan.
- Bake for 20–25 minutes or until edges are set. Do not overbake; center should be slightly fudgy. Cool completely.
- In a mixing bowl, beat peanut butter, powdered sugar, vanilla, and milk until smooth and spreadable.
- Spread peanut butter mixture evenly over cooled brownie base.
- Melt chocolate chips in the microwave in 20-second intervals, stirring until smooth. Drizzle melted chocolate over the peanut butter layer.
- Top with peanut butter chips, chopped peanuts, and mini peanut butter cups.
- Chill for 15–20 minutes to set before slicing into wedges.
Notes
- Use a springform pan for easier removal if you don’t have a pizza pan.
- For extra indulgence, add a swirl of caramel sauce on top.
- Store leftovers in an airtight container at room temperature for 2 days or in the fridge for up to 5 days.
- Prep Time: 15 mins
- Cook Time: 25 mins
- Category: Dessert
- Method: Baked
- Cuisine: American
Ingredients
(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)
Brownie mix (or homemade brownies) – The rich, fudgy base of the dessert pizza.
Eggs, oil, and water – Standard ingredients to prepare the brownie batter.
Creamy peanut butter – Spread over the baked brownie for a luscious layer of flavor.
Chocolate chips – Melted and drizzled over the top for richness.
Mini peanut butter cups – Chopped and scattered for extra indulgence.
Reese’s Pieces or M&Ms – Add crunch, color, and more peanut butter flavor.
Caramel or chocolate sauce (optional) – A finishing drizzle for extra sweetness.
Sea salt (optional) – A sprinkle to balance the richness.
Directions
Preheat the oven to 350°F (175°C). Grease and line a pizza pan or round baking dish. Prepare the brownie batter according to package directions (or your favorite homemade recipe). Spread the batter evenly into the prepared pan.
Bake for 20–25 minutes, or until a toothpick inserted in the center comes out mostly clean. Let the brownie base cool completely before topping.
Once cooled, spread a generous layer of creamy peanut butter over the brownie crust. Melt chocolate chips in the microwave or over a double boiler, then drizzle over the peanut butter. Sprinkle with chopped peanut butter cups and candies. Add an optional drizzle of caramel or chocolate sauce, and finish with a light sprinkle of sea salt if desired. Slice into wedges and serve like pizza.
Servings and timing
This recipe makes 8–10 slices. Prep time is 15 minutes, baking requires 25 minutes, and cooling/topping takes about 30 minutes, so plan for about 1 hour total.
Storage/reheating
Store leftovers in an airtight container at room temperature for up to 2 days or in the refrigerator for up to 5 days. For best flavor, let chilled slices come to room temperature before serving. Freezing is possible for up to 2 months—wrap individual slices tightly.
Variations and Customizations
Nutty crunch – Add chopped peanuts, almonds, or cashews for extra texture.
White chocolate drizzle – Use melted white chocolate for contrast.
Cookie topping – Sprinkle crushed Oreos or chocolate chip cookies over the pizza.
Marshmallow layer – Spread marshmallow fluff under the peanut butter for a s’mores twist.
Fruit option – Top with sliced strawberries or bananas for a fresh balance.
Ice cream pairing – Serve warm slices with vanilla ice cream for a brownie sundae pizza.
Gluten-free version – Use a gluten-free brownie mix for the base.
Extra peanut butter – Swirl peanut butter into the brownie batter before baking.
FAQs
Can I use homemade brownies instead of mix?
Yes, any fudgy brownie recipe works beautifully.
Do I need a pizza pan?
No, a round cake pan or square baking dish works fine—just slice into wedges.
Can I use chunky peanut butter?
Yes, it adds a nice crunch, though creamy spreads more smoothly.
Can I make this ahead of time?
Yes, prepare and store covered in the fridge; top with candies just before serving.
What candies work best?
Reese’s Pieces, M&Ms, chopped peanut butter cups, or any chocolate candy.
Can I serve it warm?
Yes, but let it cool slightly before spreading peanut butter so it doesn’t melt completely.
Can I freeze leftovers?
Yes, wrap slices individually and freeze for up to 2 months.
How thick should the brownie base be?
About ½–¾ inch is ideal—thick enough to hold toppings but not too heavy.
Can I skip the chocolate drizzle?
Yes, but it adds extra richness and helps hold toppings in place.
What’s the best way to slice it?
Use a sharp knife dipped in warm water for clean slices.
Conclusion
Brownie lover’s peanut butter pizza is a decadent twist on two classic desserts that’s as fun to make as it is to eat. With its fudgy brownie crust, creamy peanut butter topping, and endless candy possibilities, it’s perfect for parties, holidays, or just treating yourself. Once you try it, you’ll see why this dessert is a guaranteed hit with chocolate and peanut butter fans alike.
Hungry for more? Visit our website for full recipes and follow us on Pinterest for daily foodie inspo you’ll love to pin!